Hello, wonderful preschool families!
Beginning February with our Tu B-shvat, we have been focusing on the tree's parts, functions, and benefits. The children are studying the parts of a tree, including the roots, trunk, branches, leaves, and fruits. We are learning the names and functions of each part and how they work together to help a tree grow strong and healthy. Using puzzles, matching cards, real-life photos, and art work, the children are building both vocabulary and understanding in a concrete, engaging way.
In the art area, the children are working on a snowflake painting using Q-tips and blue paint. This process-based art activity invites the children to work slowly and with intention. Using a Q-tip encourages a gentle grip and controlled movements, supporting fine motor development. In the Montessori classroom, art is offered as purposeful work that helps build concentration, independence, and confidence, as children make their own choices, follow each step independently, and take pride in completing their work from beginning to end.
In our Practical Life area, from this week on, the children are preparing a classic snack, “Ants on the Log,” using celery, sunflower butter, and raisins. The children carefully spread the sunflower butter, place the raisins one by one, and practice sequencing each step of the process. This hands-on food preparation strengthens fine motor skills, coordination, and independence while also encouraging patience and attention to detail. Beyond the physical skills, preparing their own food fosters confidence, responsibility, and a sense of accomplishment. It also helps children develop healthy habits and a positive connection to nutritious foods as they experience the joy of making something for themselves.
This week we are excited to spend more time outdoors with the children with the temperature going back up a bit!
Have a wonderful week,
Morahs Kristy, Kara, Uma, and Chaya